Wild Pastures on The Spillover with Alex Clark

Spend their lives rotationally grazing on pasture, not standing in feedlots eating grain. Their pork is truly pasture-raised, which is much harder to find than people realize. These wild pasture pigs spend their lives outdoors rooting and foraging and moving naturally instead of being confined indoors. They're raised without antibiotics, hormones, or steroids, and are supplemented with non-GMO foods like pumpkins, apples, and turnips. We love a pig with a turnip! And their chicken is regenerative certified and genuinely pasture raised, not just free range, which is like the biggest fraud of all. That can mean a tiny door to a concrete yard. These chickens with wild pastures spend their days outdoors on fresh pasture, eating bugs and foraging the way chickens are supposed to. Everything at Wild Pastures is sourced from American family farms. Everything is non-GMO. Everything is raised using regenerative farming practices that helps restore soil instead of depleting it. What really impressed me is that Wild Pastures makes this level of quality very affordable, typically 25 to 40 percent less than what you'd expect to pay for premium regenerative meat because they cut out the middleman. Guys, this is the cleanest, best meat and the least expensive that you can find shipped.