Green Chef on All the Hacks with Chris Hutchins

Are Credit Card Points Still Worth It? and More Listener Q&A

1:08
mid-roll
Chris Hutchins
Chris Hutchins
July 8, 2026
Host-read (by Chris Hutchins)Direct responseBaked-in adFood & Beverage
0:00 / 1:08
@ 28:34 in ep

Transcript

This episode is brought to you by Green Chef. I've tried keto, I've tried intermittent fasting, neither stuck, and honestly, no eating trend has made a real difference in the way just having good food already in the house has. That's why we've prepared dozens of Green Chef meals over the years, the chicken with garlic spinach rice is a favorite, and we've reordered the Thai-style coconut shrimp soup multiple times. What I love most is not having to think, no deciding what to make, no wondering if we picked up a veggie for the side. Every week you choose from over 40 recipes, Mediterranean, high protein, the new longevity line built around brain and gut health, and meals come pre-portioned with organic produce and responsibly sourced proteins, plus free unlimited one-on-one nutrition coaching. If you can't tell, I'm a big fan, so you should definitely check it out. Head to greenchef.com slash 50 all the hacks and use code 50 all the hacks to get 50% off your first month, then 20% off for two months. That's code 50 all the hacks at greenchef.com slash 50 all the hacks.

Auto-transcribed · verbatim audio matches · Report an error

Estimated ad cost

~$450range $72$3,000

Estimate of what a similar one-episode podcast ad would cost based on rank, placement, and duration

Methodology and limitations →
Part of campaign

Green Chef: 50% off your first month, then 20% off for two months

50% off your first month, then 20% off for two months

2 promos·1 show

Episode

All the Hacks with Chris Hutchins
Are Credit Card Points Still Worth It? and More Listener Q&A
Host: Chris Hutchins
Publisher: Chris Hutchins