Culinary Backstreets on The Sporkful

The SporkfulAugust 3, 2026

How Do You Prep For The Hardest Beer Test In The World?

0:37
pre-roll
Dan Pashman
Speaker
Dan Pashman
August 3, 2026
Host-read (by Speaker)Direct responseBaked-in adTravel
0:00 / 0:37
@ 3:44 in ep

Transcript

Big news, I had told you recently that one spot opened up in my pasta tour of Italy this fall. Well, I talked to my friends at Culinary Backstreets, they run the tour, and they were able to open up an additional spot. So now we have room for one or two solo travelers or a pair of people. You'll eat your way across Rome with Katie Parla. We'll travel to an olive oil manufacturer right in the heart of olive oil pressing season. We'll cook together, we'll eat together, we'll even go on a Spaghetti a la Sassina crawl in Bari. It's a really special trip. You should probably come. Jump on those last couple spots for this fall while you can. Get details and register now at culinarybackstreets.com slash sporkful.

Auto-transcribed · verbatim audio matches · Report an error

Estimated ad cost

~$300range $49$2,000

Estimate of what a similar one-episode podcast ad would cost based on rank, placement, and duration

Methodology and limitations →

Culinary Backstreets sponsor landing page on The Sporkful

Culinary Backstreets sponsor landing page advertised on The Sporkful

Culinary Backstreets landing page captured for its sponsorship on The Sporkful.

culinarybackstreets.com/sporkful

Episode

The Sporkful
How Do You Prep For The Hardest Beer Test In The World?
Host: Dan Pashman
Publisher: Dan Pashman